This was, well, interesting. It was sweet and creamy but not really smooth (I suppose I could have stirred more, but it did have bits of coconut, so it would never have gotten all the way to smooth.) It cost $1.45 at the health food store, which is okay. 170 calories for 3/4 of a cup, so no bargain there -- the vanilla Dannon yogurt in my fridge is 170 for a whole cup. Vegan, dairy free, soy free, sweetened with fruit juice and laden with six live active cultures. It was pretty tropical and citrusy, but I was hoping for more of a coconut cream pie experience. I liked this well enough to try a different flavor to see if I like it any better.