Baked acorn squash, stuffed with rice lentil pilaf with chopped nuts, dates and bits of tofu
GF green bean casserole
Oven roasted root vegetables
Cranberry sauce (homemade by my co-worker TL)
Store-bought GF rolls, warmed in the oven
Impossibly Easy Sweet Potato Pie
Apple crisp (crisp part made with GF flour)
My family will be eating Tofurkey with gravy and Pillsbury crescent rolls, but otherwise, we're all eating the same thing. The most important thing is to stay healthy, enjoy the company, and be thankful!